VALDUERO {6} AÑOS

Valduero wine


VALDUERO {6}AÑOS
Premium Reserva. Limited production of 10.000 bottles.
AN EXCLUSIVE WINE
36 months in barrels. 36 months in bottle.
Variety
100% Tempranillo
Plant Density
2.600 plants / Ha.
Yield
2.000 kg. from specially selected plots.
Vineyard Age
More than 40 years.
Irrigation
No.
Fertiliaing that respects the environment
Sheep manure.
Vine Cultvation
Low bush.
Harvest
First week of October.
Picking
By hand in 14 kg. crates.
Yeasts
Indigenous, they contribute to the character and personality of the terroir.
Barrel Ageing.
36 months in barrels of two different typer of oak.
Bottle Ageing.
36 months.
Vinification
We would like to emphasise the 6 years of ageing that this wine undergoes in barrel and bottle in our centuries old cellars. This wine is only made in exceptional vintages. Labout intensive and artisan picking in small crates allows us to offer this wine grapes in perfect condition and with all their aromas. The ageing for 36 months in barrels of 4 different types of oak is done in the tranquillity of our cellar with racking by hand at 12˚C and 85% humidity. It finishes with another 36 months of ageing in bottle.
Tasting Notes
Dark, intense purple colour. Notable aromas of coffee and hints of cedar on the nose. A complete and complex wine, full, rich and lush on palate. Its finish is long and persistent. Memorable for its elegant power.
Pairings
Ideal serving temperature is between 18˚C and 19˚C. A perfect accompaniment to game, lamb and cured cheeses.
Of the hills of the property " Las Negras " Sand and clay. Altitude 830 m.